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Malaysian & Chinese Cuisine
Ayam Rendang $16.50
Chicken cooked w. low heat in lemon grass and chili paste, then simmered in thick rich coconut curry gravy.
Ayam / Beef Trengganu $16.50
Sliced Chicken or Beef cooked in a rich thick, yellow curry w. coconut milk, coriander, basil leaves, eggplant & pepper.
Achat $9.50
(A very appetizing starter)Malaysian style pickled vegetable, w. peanut sauce.
Kari Kambing $18.95
Sliced lamb sauteed w. onion, tomato, eggplant & okra in homemade curry sauce.
Gado-Gado $10.95
Shredded cucumber, jicama, fried shrimp pancake, peanuts, fried tofu and sliced hard boiled eggs and chefs special sauce.
Kangkung Belachan $14.95
Sauteed water convolvulus w. spicy Malaysian shrimp sauce.
Kari Sayur Campur $15.95
Vegetarian delight: mixed vegetables w. a spicy curry broth gravy.
Nasi Bamboo $13.95
Rice sauteed w. shrimp, chicken, sausage, eggs, green pea, onion and carrot.
Nasi Halia $12.95
Fried rice w. egg & shredded ginger.
Nasi Lemak $12.95
Coconut rice flavored w. cloves & screwpine leaves. Served w. pickled vegetable, curry chicken, cucumber and hard boiled eggs.
Nasi Lotus $13.95
Special fried rice in a brown sauce w. shrimp, chicken, sausage, eggs, green peas, onion and carrot wrapped in lotus leaf.
Nasi Nenas $13.95
Rice sauteed w. chicken, pineapple, green peas, onion, eggs and bell pepper.
Itik Palam $17.95
Baked boneless duck serve w. plum sauce
Kacang Pendek Belachan $13.95
Sauteed string bean w. spicy Malaysian shrimp sauce.
Mango Noodle $12.95
Stir-fried egg noodle w. chicken, mango, bell peppers, carrot & egg in spicy mango sauce.
Ayam Kelapa $16.50
Crispy fried sliced white meat chicken w. dry chili peppers, scallion, sesame & cucumbers, shredded coconut.
Kampung Ikan $24.95
Fried whole red snapper fish with lemon grass, lemon leaf in coconut curry sauce.
Poh-Piah (2 Rolls) $8.95
Steamed Malaysia spring roll stuffed w. shiitake mushroom, shredded eggs, jicama, bean sprout and onion.
Prawn Mee $11.95
Satay's favorite! Rice or egg noodles, shrimp, vegetable, bean sprouts in a spicy shrimp broth.
Sambal Udang $19.95
Sauteed jumbo shrimp w. spicy Malaysian shrimp paste, onion and bell pepper.
Satay Tofu (2 Pcs) $8.45
Crispy fried tofu stuffed w. cucumber and bean sprouts. Served w. peanut sauce.
Roti Canai $6.95
(Indian Pancake) It's the all-time favorite, crispy style pancake & curry chicken dipping sauce.
Ayam Hainanese $16.50
Steamed 1/2 chicken w. bone w. chefs special soy sauce (served at room temperature).
AROMATIC COCONUT SHRIMP $19.95
Fried jumbo shrimp w. crispy egg thread in coconut aromatic & curry leaves
